Roastery: Flying Roasters
Country of origin: Blend
Process type: Washed
Taste: Fruity, Nutty, Dark Chocolate
Variety: Arabica, Robusta
Grind: Whole Bean
Package size, g: 250, 500, 1000
Preparation recommendation: Espresso maker, Moka/Bialetti, Fully automatic machine
For all friends of Italian coffee culture, Flying Roasters offer this blend with a special washed robusta. A dark-roasted classic espresso with 80 % arabica and 20 % robusta.
Cup profile:
Some fruity notes are paired with bitter chocolate and roasted hazelnut. Nightingale has a full body and with its great crèma, it’s milk’s ideal partner.
Recommended for:
Besides espresso machines, the Nightingale is well suited for fully automated coffee machines and moka pots.
Whole beans:
Flying Roasters sell their coffee unground as beans so that you can prepare the coffee as freshly as possible. By grinding yourself, you make sure that all the aromas end up in your cup. After just 30 minutes of exposure to air, ground coffee loses a large part of its aroma.