Roastery: Flying Roasters
Country of origin: Peru
Process type: Washed
Taste: Cacao, Chocolate, Dried Fruits, Macadamia
Variety: Arabica
Grind: Whole Bean
Package size, g: 250, 500
Preparation recommendation: Filter coffee, Frenchpress
A medium-roasted, single-origin coffee. “Funky” is a great coffee whatever the occasion that comes with a big portion of cacao.
100 % Peru, cooperative Cenfrocafe, Arabica washed.
Cup profile:
A whiff of dried fruit and macadamia nuts combined with lots of chocolate and cacao.
Recommended for:
“Funky” is particularly good as a pour-over coffee, for a French press or a Karlsbader Kanne.
Whole beans:
Flying Roasters sell their coffee unground as beans so that you can prepare the coffee as freshly as possible. By grinding yourself, you make sure that all the aromas end up in your cup. After just 30 minutes of exposure to air, ground coffee loses a large part of its aroma.