Good for Filter
Package size, g: 200
Cyato Natural coffee has winey acidity with sweet notes of strawberry, ripe pineapple, and a twist of lime and vanilla finish.
It was produced by Abadatezuka Cooperative in the Western Province of Rwanda.
Grind: Whole Bean
Roastery: Rozali Coffee
Country of origin: Rwanda
Process type: Natural
Taste: Lime, Pineapple, Strawberry, Vanilla, Winey Acidity
Variety: Red Bourbon
Preparation recommendation: Aeropress, Cold brew, Filter coffee, Frenchpress, V60/Kalita, Chemex