Good for Espresso and Filter
Package size, g: 250
100% Arabica decaffeinated (CO2 process). Due to the natural caffeine extraction process, in which the raw beans are treated with CO2, many aromas are retained in this coffee and thus help it to achieve its full-bodied, chocolatey-caramel-like cup profile.
For everyone who wants to enjoy a convincing taste without caffeine!
Grind: Whole Bean
Roastery: Tom's Kaffeerösterei
Country of origin: Colombia
Process type: Decaf
Taste: Caramel, Chocolate
Variety: Arabica
Preparation recommendation: Aeropress, Cold brew, Filter coffee, Frenchpress, Espresso maker, V60/Kalita, Chemex, Moka/Bialetti, Fully automatic machine
Tom’s Kaffeerösterei
Tom’s Kaffeerösterei
Tom’s Kaffeerösterei
Tom’s Kaffeerösterei
Tom’s Kaffeerösterei
Tom’s Kaffeerösterei
Tom’s Kaffeerösterei
Tom’s Kaffeerösterei
Tom’s Kaffeerösterei
Tom’s Kaffeerösterei
Tom’s Kaffeerösterei