Colombian Supreme Decaf

Good for Espresso and Filter

Package size, g: 250

About

100% Arabica decaffeinated (CO2 process). Due to the natural caffeine extraction process, in which the raw beans are treated with CO2, many aromas are retained in this coffee and thus help it to achieve its full-bodied, chocolatey-caramel-like cup profile.

For everyone who wants to enjoy a convincing taste without caffeine!

Grind: Whole Bean

Roastery: Tom's Kaffeerösterei

Country of origin: Colombia

Process type: Decaf

Taste: Caramel, Chocolate

Variety: Arabica

Preparation recommendation: Aeropress, Cold brew, Filter coffee, Frenchpress, Espresso maker, V60/Kalita, Chemex, Moka/Bialetti, Fully automatic machine